Holy Land Restaurant and Catering service, was founded in 1989 and offers a wide variety of delicious and unique Mediterranean dishes. All foods are prepared in our kitchen using the highest quality ingredients and because we are family owned and operated all of your requests are given our personal attention. Our business hours are: Sunday - Thursday, 11 am to 9 pm Friday, 11 am to sun set Saturday we are closed in observance of the Sabbath The restaurant has received excellent reviews by local newspapers and organizations. "...the perfect food for hot days and balmy evenings..." Christine Schoeser, Express "I found myself in seventh Heaven..." Derk Richardson, S.F. Bay Guardian "...fresh is the key word at The Holy Land..." Tuere Anderson, featured on Check, Please! Bay Area Click to watch on YouTube This popular "neighborhood" eatery has also been awarded multiple honors. "Voted best kosher/middle eastern restaurant for several years running." Jewish Bulletin
Holy Land restaurant was voted Best Falafel by voters and editor choice of the East Bay Express many years in a row. At Holy Land restaurant we prepare and serve our falafel hot and fresh. The same way you will have your falafel in Israel.